Ingredients (for two): - 1 kg mussels
- 2 scallions, roughly chopped (the green part too!)
- 4 cloves of garlic, roughly chopped
- 2 tbsp olive oil
- 1 smaller can of tomato paste
- 2 fresh tomatoes, diced
- 2 tsp dried oregano
- 1 handful of fresh basil
- spaghetti, cooked to taste :)